Sambhar
Sambar is part of a South Indian traditional dish made of lentil and vegetable. Its a kind of Indian stew. Its known to almost all parts of India and Internationally also.
Ingredients Toor Dal, Salt, Spices, Garlic, Onion, Tomato, Jaggery, Heing, Curry Leaves, Oil, Mustard Seeds
Packing Size 300 gms
Shelf Life - 6 Months
Storage Temperature Ambient
Korma Gravy
Korma is a gravy of Mughal Origin and is an unique speciality of Awadhi Cuisine. Korma gravy act as a base to famous Chicken Korma, Mutton and Vegetable or Paneer Korma. Very flavourful in nature and smooth in texture
Ingredients Onion, Oil, Whole Hot Spices, Curd, Nut Paste, Kewda, Spices, Coconut Powder
Packing Size 300 gms
Shelf Life - 6 Months
Storage Temperature Ambient
Makhani Gravy
Makhani gravy, the name says it all!! It is a reddish tomato-based gravy commonly used in north Indian cuisines. It acts as a base to most famous dishes of India like Butter Chicken, Paneer Makhani and Vegetable Makhanwala
Ingredients
Tomato, Ginger, Garlic, Cashew nut, Spices
Packing Size 300 gms
Shelf Life - 6 Months
Storage Temperature Ambient
Dal Makhani
Dal Makhani is a dish originating from the Punjab region of the Indian subcontinent. It is made by slowly cooking the Lentils to make it smoothier. The dish gets its richness from the use of cream and butter.
Ingredients
Black Urad Dal, Rajma, Chana Dal, Tomato, Ginger, Garlic. Oil, Spices, Salt
Packing Size 300 gms
Shelf Life - 6 Months
Storage Temperature Ambient
Gulab Jamun
Its the most desirable dessert for the Indians with vast acceptance across all geographical locations in India. Made by expert hands with Milk Solids (Khoya) and Sugar Syrup .Its enjoyed all throughout the year and is served Hot or Ambient
Ingredients
Khoya, Ghee, Cardamom Powder, Sugar
Packing Size 10 Pcs
Shelf Life - 3 Months
Storage Temperature Ambient
Moong Dal Halwa
Moong Dal Halwa is a Classic Indian Sweet Dish Made with Moong Lentils, Sugar, Ghee and Cardamom Powder. Its doesnt only taste delicious but is also aromatic and makes a perfect celebration dessert. The mouth melting texture, unique aroma and taste makes it very special.
Ingredients
Moong Dal Lentil, Ghee, Cardamom Powder, Sugar.
Packing Size 300 gms
Shelf Life - 3 Months
Storage Temperature Ambient
Chana Masala
Chana Masala or Chole Masala is an North Indian Punjabi dish made with Chick Peas (Choley). Its cooked on a slow flame in Onion and Tomato based gravy and is tangy in taste. The best accompaniment with it is Poori or Bhature.
Ingredients
Chick Peas, Onion, Tomato, Ginger, Garlic, Oil, Spices
Packing Size 300 gms
Shelf Life - 3 Months
Storage Temperature Ambient
