Gulab Jamun
It’s the most desirable dessert for the Indians with vast acceptance across all geographical locations in India. Made by expert hands with Milk Solids (Khoya) and Sugar Syrup .Its enjoyed all throughout the year and is served Hot or Ambient
Ingredients –
Khoya, Ghee, Cardamom Powder, Sugar
Packing Size – 10 Pcs
Shelf Life - 3 Months
Storage Temperature – Ambient
Moong Dal Halwa
Moong Dal Halwa is a Classic Indian Sweet Dish Made with Moong Lentils, Sugar, Ghee and Cardamom Powder. Its doesn’t only taste delicious but is also aromatic and makes a perfect celebration dessert. The mouth melting texture, unique aroma and taste makes it very special.
Ingredients –
Moong Dal Lentil, Ghee, Cardamom Powder, Sugar.
Packing Size – 300 gms
Shelf Life - 3 Months
Storage Temperature – Ambient
